40 Knots Seafood 

40 Knots Seafood Medium 51/60 Shrimp 20 oz

NT WT 20 OZ
041172810820

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
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Certifications

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GMO Disclosures
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Product Instructions
Overnight Thaw: Place platter on a leak proof dish and thaw in the refrigerator overnight. Quick Thaw: 1. Preheat oven to 425 degrees. 2. Place shrimp in a single layer on a nonstick baking sheet. 3. Brush lightly with olive oil or butter. 4. Season as desired. 5. Bake for 3-5 minutes, turning once.
Do not refreeze thawed shrimp or sauce. Store thawed shrimp and sauce in the refrigerator and use within 24 hours.

To Serve: Remove inner wrapper and seal from sauce cup; stir sauce and serve.
Do not refreeze thawed shrimp or sauce. Store thawed shrimp and sauce in the refrigerator and use within 24 hours.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Crustacean Shellfish
    Contains
    >
  • Shrimp
  • Contains shrimp.
Sustainability

105

Calories

0

Sat Fat (g)

205

Sodium (mg)

0

Total Sugars (g)

Nutrition Facts
about 4 serving(s) per container
Serving Size
5oz (140g/about 14 shrimp and 1.5 Tbsp. sauce)
Amount Per Serving  
Calories
105
% Daily Value
Total Fat   1g
1%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   230mg
77%
Sodium   205mg
9%
Total Carbohydrates   2g
1%
Dietary Fiber   0g
0%
Total Sugars   0g
Includes 0g Added Sugars
0%
Protein   22g
Vitamin D   0mcg
0%
Calcium   120mg
9%
Iron   0.7mg
4%
Potassium   110mg
2%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Shrimp
  • Salt
  • Sodium Tripolyphosphate
  • Cocktail Sauce
    • Water
    • Tomato Paste
    • Sugar
    • Horseradish
    • Salt
    • Citric Acid
    • Acetic Acid
    • Modified Tapioco Starch
    • Xanthan Gum
    • Carrageenan
    • Onion
    • Garlic
    • Spices

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Crustacean Shellfish|Contains
    Crustacean Shellfish
    Contains
    >
  • Shrimp
About 40 Knots Seafood
There’s nothing like sitting seaside, listening to the waves and enjoying the ocean breeze, as ships enter the harbor with fresh-caught fish and seafood. Today, 40 Knots Seafood™ invites you to take your taste buds on a culinary cruise you will always remember. Our seafood is flash frozen to capture every ounce of flavor and deliver delicious, succulent seafood from the ocean to your table. 40 Knots Seafood provides quality, responsibly caught seafood you can feel good about eating.
Quality Guaranteed
If you’re not 100% satisfied with your purchase with your 40 Knots purchase, we will gladly provide a full refund.
About Associated Food Stores
Associated Food Stores was established in 1940 when 34 independent retailers joined together to battle high supplier costs and competition from large chain stores. That fighting spirit has continued to help the grocery wholesaler grow over the last 75 years. With a focus on independent retailers, AFS has changed the way these retailers operate and allowed them to prosper. AFS currently serves more than 400 retailers across the Intermountain West. For more information about Associated Food Stores visit www.afstores.com